Why should you go to the Ladies Luncheon & Auction Fall Social? The reasons are almost too many to count!
Chef Jon Bonnell has very generously donated his presence and talent to offer Texas inspired hors d’oeurves for the evening AND will autograph and sell his well received cookbooks Bonnell’s Fine Texas Cuisine and Jon Bonnell’s Texas Favorites cookbooks during the occasion. Jon Bonnell’s restaurant is consistently heralded as one of the best in Texas. With three invitations to cook at the James Beard House and several appearances on national TV including the Today Show, CBS Early Show, Good Morning America and the Food Network’s BBQ with Bobby Flay and Meat and Potatoes, Jon Bonnell is the resource on Fine Texas Cuisine. Chef Bonnell also owns and operates Waters Bonnell’s Coastal Cuisine and Buffalo Brothers Wings, Pizza and Subs in Fort Worth, both of which have received numerous praises in their own respect.
In addition, Firestone & Robertson will offer a TX Whiskey tasting, fashion designer Paulette Martsolf of Allie-Coosh will debut her hand crafted leather and fur purses, artist Ryan Chaney will display a fine collection of one-of-a-kind knives and hatchets and Jeff Plotner will showcase rare feather bow ties.
And, best of all, a portion of the proceeds from J. Alexander home accessory sales benefit the DSC Ladies Luncheon & Auction.
The Fall Social is a complimentary event and all members, friends and family are welcome.
We look forward to seeing you at this event for The Dallas Safari Club’s Ladies Luncheon & Auction, taking place at Anteks Curated on November 5th from 6PM to 8PM.
Space is limited so please RSVP to Lynda@biggame.org as soon as possible.
We look forward to seeing you there!
For more information on the Ladies Luncheon & Auction Fall Social, please visit the event page here.