Picture this: thick-cut deer meat, marinated in garlic and topped with a juniper-infused Cabernet steak sauce and crispy onions.
Not the average pick-up at the fast food drive-thru, but this meal is coming to Arby’s locations nationwide on October 21 while supplies last.
Last year, Arby’s rolled out venison sandwiches at limited locations in honor of the “it’s meat season” campaign during hunting season. The overwhelmingly positive response led the company to seek out expansion into more locations. When they sold out in a matter of hours, Arby’s realized this should be a nationwide feature.
Unfortunately, the new elk steak sandwiches will only be available in Colorado, Wyoming and Montana.
Source: Fox News
